Prawns Skagen L, G

Whole prawns with chili and lemon L, G

Lingonberry salt-cured salmon, honey-rosemary sauce L, G

Smoked salmon, dill-buttermilk sauce L, G

Smoked roach gubbröra, garlic herring L, G

Blackcurrant herring, mustard herring L, G

Rainbow trout roe, onion, pickled cucumber L, G

Eggs and whitefish roe mousse L, G

Roast beef and sea buckthorn gremolata L, G

Thyme-marinated turkey with blackcurrant sauce L, G

Green salad mix and persimmon VE, G

Caesar salad and dried cranberries L, G

Halloumi and pomegranate salad L, G

Beetroot salad L, G Wild mushroom salad L, G

Churned dairy butter, pepper cream cheese and hummus

Traditional Christmas bread, Malax sweet and sour rye bread, and sourdough bread

Festive Finnish ham and plums L, G

Jaloviina mustard and pepper-cream sauce L, G

Roast Arctic char, lemon, leek and lobster reduction L, G

Spicy sausage and apple-onion bake L, G

Dill potatoes L, G Västerbotten potato gratin L, G

Carrot and swede casserole L, G

Beetroot-cashew kale bake VE, G, N

Panang curry-glazed tofu VE, G Lentil and vegetable ragù VE, G

Bailey’s chocolate mousse and strawberries VL, G

Cardamom crème brûlée and fresh strawberries L, G

Limoncello-marinated fruits and vanilla foam VE, G

Honey cake and almond caramel G

Macarons, chocolates, sweets, gingerbread and blue cheese

Coffee/tea