Prawns Skagen L, G

Whole prawns with chili and lemon L, G

Lingonberry salt-cured salmon, honey-rosemary sauce L, G

Smoked salmon, dill-buttermilk sauce L, G

Smoked roach gubbröra, garlic herring, pickled salmon,

blackcurrant herring, mustard herring L, G

Set rainbow trout roe terrine L, G

Whitefish roe, smetana, onion, pickled cucumber and honey L, G

Marinated eggs and caper vinaigrette L, G

Slow-roast venison and cranberry chutney L, G

Smoked turkey with blackcurrant sauce L, G

Green salad mix and persimmon VE, G

Caesar salad L, G

Halloumi and pomegranate salad L, G

Beetroot salad L, G Wild mushroom salad L, G

Churned dairy butter, egg butter, pepper cream cheese and hummus

Traditional Christmas bread, Malax sweet and sour rye bread, seed crispbread, and Vuoksen Karelian pasties

Festive Finnish ham and plums L, G

Jaloviina mustard and pepper cream sauce L, G

Slow-cooked beef cheek, cep mushroom sauce L, G

Braised cod fillet, mussel-saffron sauce L, G

Spicy sausage and apple-onion bake L, G

Royal’s meatballs and lingonberries

Dill potatoes L, G

Västerbotten potato gratin L, G

Carrot and swede casserole L, G

Buckwheat blinis and melted butter L

Beetroot-cashew kale bake VE, G, N

Bailey’s chocolate mousse and strawberries VL, G

Cardamom panna cotta and strawberries L, G

Honey cake and almond caramel G

Coffee / tea