Perinteisesti pitkään haudutettu hernekeitto, joka tarjoillaan sipulin ja sinapin kanssa, aivan kuten suomalaisessa torstaitraditiossa kuuluu. Jälkiruoaksi nautitaan klassinen pannukakku, jonka seurana on kermavaahtoa ja hilloa.

Cheese-gratinated oven sausage L, G Chicken in sweet and sour sauce M, G Indian chickpea curry VN, G Hot dogs M Mashed potatoes L, G Rice VN, G Roasted root vegetables VN, G

Koskenlaskijan minced meat and potato casserole L, G Roasted chicken in Lyon sauce L, G Chickpea-ginger stew VN, G Hot dogs M Garlic potato wedges VN, G Rice VN, G Texmex vegetables VN, G

Soft ice cream, sauces, sprinkles and a changing sweet pie

Paneroitua kalaa (L) & remouladekastike (VE,G) Lohkoperunat (VE,G) Lämpimät kasvikset (VE,G) Kasvisvaihtoehtona Teriyaki tofu (L,G)

Creamy mettwurst casserole L, G Roasted chicken in creamy curry sauce L, G Roasted chickpea-carrot patties VN, G & garlic-sour cream sauce L, G Hot dogs M Rice VN, G Garlic potato wedges VN, G Roasted root vegetables VN, G

The salad buffet is a versatile, fresh, and light option that offers an alternative for lighter indulgence. The price includes a generous salad bar, warm vegetables, bread, beverages, and coffee or tea.