Buffet Menus
Samppanjaa buffet for up to 30 people, other buffets for at least 40 people. Must be ordered in advance. Prices per person.
Buffetit
• Smoked reindeer mousse, lingonberry and Malax loaf (L)
• Wild mushroom salad with rye crisps (L)
• Toast skagen with shrimp and whitefish roe (L)
• Caesar salad, roast chicken, herb croutons and parmesan shavings (L)
• Finnish squeaky cheese salad (L, G)
• Fresh green salad and house vinaigrette (L, G)
• Coleslaw
• Selection of sausages with wholegrain mustard (L, G)
• Zetor’s traditional meatballs (L)
• Country-style fries and smoked garlic mayonnaise (L, G)
• Baguette and cream cheese spread (L)
• Fresh green salad and house vinaigrette (L, G)
• Caesar salad, herb croutons and parmesan shavings (L)
• Smoked reindeer quiche with lingonberry (L)
• Salmon braised in smetana (L, G)
• Mashed potatoes (L, G)
• Root vegetables roasted with honey and thyme (L, G)
• Selection of breads and butter (L)
• Apple pie and vanilla mousse (L)
• Coffee and tea
• Fresh green salad and house vinaigrette (L, G)
• Smoked salmon salad with dill and horseradish sauce (L, G)
• Wild mushroom quiche (L)
• Tender slow-cooked beef with red wine sauce (L, G)
• Rosemary roasted potatoes (L, G)
• Beetroot and aura blue cheese bake (L, G)
• Selection of breads and butter (L)
• Zetor’s cheese cake, white chocolate and fresh berries (VL)
• Coffee and tea