Roapmaker´s Christmas Party Buffet

Starters

Waldorf salad L / G

Christmas ham and mustard L / G

Gravlax with Koskue Gin L / G

Glögi marinated herring L / G

Juniper marinated herring L / G

Shrimp Skagen and sourdough toast L

Grilled and marinated bell peppers L / G

Green salad with vegetables L / G

Christmas breads

Butter L / G, Hummus Ve, G

* * *

Mains

Braised Beef Flank steak with port wine sauce L / G

Baked salmon with honey, cinnamon and clementine’s glaze L / G

Roasted root vegetables in cardamom butter L / G

Boiled potatoes L / G

* * *

Desserts

Chocolate cake infused with dark rum and cherries L

Selection of cheese with Ginger bread L

Marmelades L / G

64 € with two hot main courses, 56 € with one hot main course

Wines to pair with the menu 32 €/ per person

Wolfberger Riesling, AOC Alcase, France 12 cl

Parès Baltà Mas Petit, Cabernet Sauvignon, Garnacha, Do Penedès, Spain12 cl

Torres Floralis Moscatel Oro Spain 8 cl

Minimum 15 persons

We reserve the right to make changes to the program.

Valid 01.11.2025-31.12.2025