Roapmaker´s Christmas Party Buffet Starters Waldorf salad L / G Christmas ham and mustard L / G Gravlax with Koskue Gin L / G Glögi marinated herring L / G Juniper marinated herring L / G Shrimp Skagen and sourdough toast L Grilled and marinated bell peppers L / G Green salad with vegetables L / G Christmas breads Butter L / G, Hummus Ve, G * * * Mains Braised Beef Flank steak with port wine sauce L / G Baked salmon with honey, cinnamon and clementine’s glaze L / G Roasted root vegetables in cardamom butter L / G Boiled potatoes L / G * * * Desserts Chocolate cake infused with dark rum and cherries L Selection of cheese with Ginger bread L Marmelades L / G 64 € with two hot main courses, 56 € with one hot main course Wines to pair with the menu 32 €/ per person Wolfberger Riesling, AOC Alcase, France 12 cl Parès Baltà Mas Petit, Cabernet Sauvignon, Garnacha, Do Penedès, Spain12 cl Torres Floralis Moscatel Oro Spain 8 cl Minimum 15 persons We reserve the right to make changes to the program. Valid 01.11.2025-31.12.2025