Whipped butter and olive tapenade

Seed crispbread and spring onion

Basil and chili mayonnaise, deep-fried cauliflower and kale crisps

Reindeer carpaccio, pickled chanterelles, root vegetable chips and cauliflower cream, shrimp skagen, pickled red onion and fried capers on archipelago bread, and Jerusalem artichoke soup with spring onion

Beluga lentil patty, Romaine lettuce, tomato, pickled cucumber, pickled red onion, basil mayonnaise and French fries seasoned with thyme and coleslaw

Pumpkin sauce, grilled broccolini, pickled red onion, and tomatoes in two ways

Carrot cake, vanilla cream and caramelised nuts

Cherry compote, berries and white chocolate namelaka

Jerusalem artichoke soup L, G Seed crispbread and spring onion Arctic char L, G, N Fried Arctic char, grilled baby gem lettuce, roasted pecan nuts, grilled parsnip puree with grilled butter White chocolate and almond cake G, N Cherry compote, berries and white chocolate namelaka

Beetroot carpaccio G, VE Basil and chili mayonnaise, deep-fried cauliflower and kale crisps Beluga croquettes G, VE Pumpkin sauce, grilled broccolini, pickled red onion, and tomatoes in two ways Carrot and vanilla G, VE, N Carrot cake, vanilla cream and caramelised nuts

Escargots with garlic L Garlic and parsley butter with grilled sourdough bread Pepper steak L, G Grilled beef fillet steak, creamy green pepper sauce, grilled broccolini, and Parmesan and garlic potatoes Chocolate cake G Caramel mousse and raspberry

Jerusalem artichoke soup L, G Seed crispbread and spring onion Reindeer L, G Grilled reindeer, champignon and chanterelle sauce, Brussels sprouts and grilled parsnip puree Liquorice crème brûlée G Lemon curd and toasted white chocolate

Herb-marinated chicken, Romaine lettuce, tomato, cucumber, mayonnaise with potato purée

Fried Arctic char, Romaine lettuce, tomato, carrot, cucumber, mayonnaise and potato purée

Beef burger patty, ketchup, lettuce, tomato, mayonnaise and French fries

Romaine lettuce, tomato, cucumber, mayonnaise and French fries

Fresh and fruity, lively and balanced Italian sparkling wine. Despite its name, Extra Dry contains a touch of residual sugar, which softens the wine's acidity and gives it a pleasantly soft mouthfeel. Excellent on its own for toasting, but also a great companion for salads, vegetable dishes, chicken and turkey, mild pasta dishes, seafood, mild cheeses, and light appetizers.

Medium-bodied, fruity and dry Italian wine with fresh acidity. Aromas of ripe lemon and yellow apple, also tropical fruit. Fresh citrusy aftertaste. Pairs well with a variety of fish and chicken dishes as well as salads and vegetable dishes. Also excellent to enjoy on its own!

Medium-deep cherry red in color with garnet hues. Medium-bodied, intense flavor with notes of dark cherry, plum, roasted almond and subtle spiciness. Long, fruity aftertaste. Perfect choice for chicken, pasta, pizza and savory snacks.

The grapes for the wine are mainly harvested from the Cotê des Bar sub-region located in the southeastern corner of the Champagne area. Cotê des Bar is the southernmost region of Champagne and is particularly known for its fruity and structured champagnes. A fresh, fruity champagne that combines the wild strawberry notes from Meunier, the ripe apple character from Pinot Noir, and the freshness of Chardonnay in the form of Granny Smith apple and lemon. Excellent as an aperitif or paired with fatty fish and seafood. The queen of celebration drinks!