Buffet Catering

Make your event even more successful with our delicious buffet catering!
Dining is served in our restaurant, Lakeus Matador.

The group dining reservation must be made no later than 2 weeks before the event. The minimum number of guests for the buffet is 20 people.
Billing is also based on a minimum of 20 people.

For more information and reservations, please contact the Sales Service of Seinäjoki Sokos Hotels on weekdays from 9 a.m. to 4 p.m. Tel. +358 10 7648 100 (local/mobile network charge) Email: myyntipalvelu.seinajoki@sokoshotels.fi

Buffet Catering

Vegetarian meals as well as other dietary requirements, allergies, and special diets can be accommodated upon request. Dessert is available as a vegan option upon request. Water is included in the price as the meal beverage. We are happy to recommend other beverages to complement your event.

LL = low-lactose, L = lactose-free, G = gluten-free, GR = gluten-free on request, VN = vegan, VNR = vegan on request, S = spicy hot, M = milk free, V = vegetarian dish, N = contains nuts. Please ask our staff for more information on dishes. According to the Finnish Food Authority’s recommendation, minced meat patties should always be eaten fully cooked. Even high-quality medium-cooked minced meat may contain EHEC bacteria, which may cause a severe food poisoning, especially in children and older people.

= Price with S-Etukortti = Price with S-Card