Angus ala carte Angus ala carte
Starters Starters Escargots gratinated with cheese and seasoned with garlic,
house sourdough bread
ESCARGOTS WITH BLUE CHEESE L GR
Escargots gratinated with Aura blue cheese, house sourdough
bread
Mushrooms gratinated with cheese and seasoned with garlic,
house sourdough bread
MUSHROOMS WITH BLUE CHEESE L GR
Mushrooms gratinated with Aura blue cheese, house
sourdough bread
Lappish flatbread, lemon mayonnaise, pickled onion, marinated
king prawn tails
Finnish beef tenderloin, aioli, crispy potatoes, Parmesan cheese,
pickled mustard seeds
Burrata cheese, roasted tomatoes, herb oil, balsamic vinegar,
house sourdough bread. Also suitable for sharing
Roasted Jerusalem artichoke, aioli, pickled mushrooms, hazelnuts
Marinated king prawn tails, chorizo sausage, Juustoportti
cheese, roasted tomatoes, pickled mushrooms, sourdough bread
seasoned with garlic, lemon mayonnaise. Ideal for sharing
Main Main Legendary Tassos pepper steak made with Finnish beef
tenderloin (150 g), roasted tomatoes, baked potato and herb
yoghurt
Additional steak: Tassos pepper steak with a second 150 g steak
and a generous serving of the legendary pepper sauce
Vegetarian Butcher’s NoBeef steak, legendary Tassos pepper
sauce, roasted tomatoes, baked potato and herb yoghurt
Red deer tenderloin (160 g), raspberry and red wine sauce,
Parmesan polenta, roasted Jerusalem artichoke, broccolini and
pickled onion
Tenderised Finnish beef sirloin (150 g), chef’s seasoned butter,
French fries made with almond potatoes, seasonal vegetables
Finnish beef tenderloin (150 g), red deer tenderloin (160 g),
Angus beef brisket (90 g) slow-braised for 48 hours, roasted
Jerusalem artichoke, red wine sauce, chef’s seasoned butter,
deep-fried potatoes and aioli
Glazed Angus beef brisket (180 g) slow-braised for 48 hours,
Parmesan polenta, seasonal vegetables and red wine sauce
Potato bun, Angus ground beef patty (200 g), cheddar cheese,
pickled red onion, spinach, truffle mayonnaise and French fries
made with almond potatoes
Potato bun, NoBeef burger patty, cheddar cheese, pickled red
onion, spinach, truffle mayonnaise and French fries made with
almond potatoes
Fried pike-perch, beurre blanc sauce, pea purée, roasted
tomatoes and spinach
Fried Arctic char, mushroom sauce, pea purée and seasonal
vegetables
Chicken fillet, potato gnocchi fried in lemony butter, roasted
tomatoes, spinach and herb yoghurt
Portobello mushrooms, pea purée, roasted tomatoes, herb oil,
balsamic vinegar and hazelnuts
For children For children Kids’ meals include a small salad and a sauce as well
as a side dish of their choice.
Sauces:
Mayonnaise VE, G
Seasoned butter L, G
Kids’ pepper sauce L, G
Side dishes:
Mashed potatoes L, G
Roasted tomatoes and spinach VE, G
Seasonal vegetables VE, G
Baked potato and herb yoghurt L, G
French fries made with almond potatoes D, G
Kids’ meals include a small salad and a sauce as well
as a side dish of their choice.
Sauces:
Mayonnaise VE, G
Seasoned butter L, G
Kids’ pepper sauce L, G
Side dishes:
Mashed potatoes L, G
Roasted tomatoes and spinach VE, G
Seasonal vegetables VE, G
Baked potato and herb yoghurt L, G
French fries made with almond potatoes D, G
Kids’ meals include a small salad and a sauce as well
as a side dish of their choice.
Sauces:
Mayonnaise VE, G
Seasoned butter L, G
Kids’ pepper sauce L, G
Side dishes:
Mashed potatoes L, G
Roasted tomatoes and spinach VE, G
Seasonal vegetables VE, G
Baked potato and herb yoghurt L, G
French fries made with almond potatoes D, G
House potato bun with ground beef patty, cheddar cheese,
mayonnaise and ketchup. Served with French fries made with
almond potatoes
- Lasten annoksiin kuuluu pieni salaatti, kastike ja lisuke valinnan mukaan.
Kastikevaihtoehdot:
- Majoneesia (VE, G)
- Maustevoita (L, G)
- Lasten pippurikastiketta (L, G)
- Punaviinikastiketta (L, G)
Lisukevaihtoehdot:
- Perunamuusi (L, G)
- Paahdettua tomaattia ja pinaattia (VE, G)
- Kauden kasviksia (VE, G)
- Uuniperunaa ja yrttijugurttia (L, G)
- Puikularanskalaisia
Desserts Desserts House-made chocolate cake, house ice cream, strawberry Melba
Baked apple jam, vegan meringue, prosecco sorbet, raspberry
crumbs
Sponge cake, mascarpone mousse, salty caramel, cocoa
House ice cream
Vanilla L, G
Chocolate L, G
Prosecco sorbet VE, G
Lime sorbet VE, G
Ice cream sauces: 2.20
Caramel sauce L, G
Chocolate sauce L, G
Strawberry Melba VE, G
LL = low-lactose, L = lactose-free, G = gluten-free, GR = gluten-free on request, VN = vegan, VNR = vegan on request, S = spicy hot, M = milk free, V = vegetarian dish, N = contains nuts. Please ask our staff for more information on dishes. According to the Finnish Food Authority’s recommendation, minced meat patties should always be eaten fully cooked. Even high-quality medium-cooked minced meat may contain EHEC bacteria, which may cause a severe food poisoning, especially in children and older people.
contact information contact information The restaurant is wheelchair accessible Mon - Sat 12:00 - 22:00 Kitchen: 12:00 - 21:30
Sun Closed Kitchen: Closed
Restaurant chains Restaurant chains