Events buffet Events buffet Here you can explore our available pre-designed menus. Through us, you can also order a custom menu tailored for your event.
For more information and bookings, please contact our sales team directly: Phone: +358 8 3123 255 (Mon–Fri, 08:00–17:00) Email: sales.oulu@sokoshotels.fi
Kolme vaihtoehtoista menua Kolme vaihtoehtoista menua Build your own burger:
Lettuce (VEG, G)
Beef tomato (VEG, G)
Pickled cucumber (VEG, G)
Grandma's cucumber (VEG, G)
Marinated red onion (VEG, G)
Coleslaw (M, G)
Cheddar cheese (L, G)
Selection of sauces (G)
Crispy fried onion (L)
Green salad (VEG, G)
Cucumber and carrot sticks with dip (G)
Burger buns (L)
Burger patties (M, G)
French fries (VEG, G)
Coffee and a small sweet treat (L)
Optional Add-ons (price per person):
Halloumi cheese (L, G) 2€
Bacon (M, G) 2€
Cauliflower wings (VEG) 3€
Chicken wings (L, G) 4€
Menus are available for groups of more than 20 people and must be ordered at least 14 days in advance.
We require a unified menu selection for the entire group.
Dietary restrictions and allergies notified in advance will be taken into account.
We reserve the right to make changes.
Green salad (VEG, G)
Mushroom salad (L, G)
Pickled vegetable salad (VEG, G)
Beetroot cured salmon (M, G)
Shrimp Skagen (M, G)
Elk paté with blackcurrant compote (D, G)
Smoked reindeer and potato salad (D, G)
Traditional flatbread and dark rye bread with whipped butter (L)
Lightly smoked salmon with herb sauce (L, G)
Sautéed reindeer (L, G)
Creamy mashed potatoes (L, G)
Honey-roasted root vegetables (L, G)
Cloudberry crème brûlée (L, G)
Menus are available for groups of more than 20 people and must be ordered at least 14 days in advance.
We require a unified menu selection for the entire group.
Dietary restrictions and allergies notified in advance will be taken into account.
We reserve the right to make changes.
Finnish squeaky cheese salad with cranberries (L, G)
Kale Caesar salad (L)
Beetroot, walnuts and goat cheese (G)
Chili grandma´s cucumber (VEG, G)
Cognac-cured salmon (M, G)
Deep-fried vendace with dipping sauce (L)
Smoked whitefish with sauce (L, G)
Beef pastrami with horseradish crème (L, G)
Cold-smoked reindeer mousse (L)
Selection of breads and spreads (L)
Roasted arctic char with saffron beurre blanc (L, G)
Slow-cooked shank with cherry-red wine sauce (L, G)
Potato gratin (L, G)
Roasted brussels sprouts and sunchokes (L, G)
Chocolate financier with raspberry (G)
Optional Add-on:
Cheese assortment with jams and crackers 3€/person
Menus are available for groups of more than 20 people and must be ordered at least 14 days in advance.
We require a unified menu selection for the entire group.
Dietary restrictions and allergies notified in advance will be taken into account.
We reserve the right to make changes.
LL = low-lactose, L = lactose-free, G = gluten-free, GR = gluten-free on request, VN = vegan, VNR = vegan on request, S = spicy hot, M = milk free, V = vegetarian dish, N = contains nuts. Please ask our staff for more information on dishes. According to the Finnish Food Authority’s recommendation, minced meat patties should always be eaten fully cooked. Even high-quality medium-cooked minced meat may contain EHEC bacteria, which may cause a severe food poisoning, especially in children and older people.
contact information contact information The restaurant is wheelchair accessible
opening times opening times Mon - Sun Open by appointment only
Mon - Sun Open by appointment only
Mon - Tue Open by appointment only
Fri - Sun Open by appointment only
Restaurant chains Restaurant chains