BISTRO VILHO NEW YEAR´S MENU 31 DECEMBER 2026
BISTRO MENU €48
BEEF TARTARE L G
Beef tartare flavoured with white truffle oil, horseradish mayonnaise, pickled shimeji mushrooms, pecorino and crispy capers
SALMON L G
Roasted salmon, white wine sauce and parsley oil, juiced fennel, pickled tomato, spinach and porcini-potato purée
CRÈME BRÛLÉE L G
Vanilla crème brûlée with cardamom and blueberry compote
STEAK MENU €57
BLACK TRUMPET MUSHROOM ARANCINI L
Rice balls flavoured with black trumpet mushrooms, mushroom mayonnaise and Parmesan
PEPPERCORN STEAK 150 g L G
Beef tenderloin, rich peppercorn sauce, fresh salad, celeriac purée, pickled tomato and creamy garlic potatoes
WARM CHOCOLATE CAKE L G
Warm chocolate cake, sea buckthorn compote, chocolate crystals and vanilla ice cream
STARTERS
BREAD & BUTTER L €3
Sourdough bread, archipelago bread, toasted butter and herb spread
VENDACE ROE & CRISPY POTATO CHIPS L G €5
Served with crème fraiche
CREAMY SALMON SOUP L €14
Served with archipelago bread
SHRIMP SKAGEN L S-Card €11.90 €14
Shrimp Skagen on sourdough bread, vendace roe, egg, fresh green salad and citrus vinaigrette
BLACK TRUMPET MUSHROOM ARANCINI L S-Card €7.70 €9
Rice balls flavoured with black trumpet mushrooms, mushroom mayonnaise and Parmesan
BEEF TARTARE L G €14
Beef tartare flavoured with white truffle oil, horseradish mayonnaise, pickled shimeji mushrooms, pecorino and crispy capers
MAIN COURSES
JERUSALEM ARTICHOKE ON A LENTIL BED VE PA S-Card €17.90 €21
Roasted Jerusalem artichoke, lentil and bean cassoulet, chèvre mousse, roasted almonds and pistou
CHICKEN PASTA L S-Card €18.70 €22
Tagliatelle, herb and garlic-marinated chicken, Parmesan and spring onion in a creamy herb sauce
BISTRO CHEESEBURGER L €23
Beef patty, gherkin, tomato, red onion, generous cheddar cheese, mayonnaise and French fries
VEGGIE BURGER VE S-Card €18.70 €22
Bistro’s spicy seed-based vegetable patty, gherkin, tomato, red onion, cheddar cheese and fermented pepper mayonnaise, served with French fries
BISTRO SCHNITZEL L G S-Card €21.30 €25
Breaded pork schnitzel, caper-lemon mayonnaise and potato purée
SALMON L G €29
Roasted salmon, white wine sauce and parsley oil, juiced fennel, pickled tomato, spinach and porcini-potato purée
LARGE BEEF TARTARE L G €24
Beef tartare flavoured with white truffle oil, horseradish mayonnaise, pickled shimeji mushrooms, pecorino and crispy capers
PEPPERCORN STEAK 150 g L G €41
Beef tenderloin, rich peppercorn sauce, fresh salad, celeriac purée, pickled tomato and creamy garlic potatoes
DESSERTS
CRÈME BRÛLÉE L G S-Card €6.80 €8
Vanilla crème brûlée with cardamom and blueberry compote
APPLE & OAT CRUMBLE VE G €9
Warm apple compote, crispy oat crumble and vanilla ice cream
WARM CHOCOLATE CAKE L G €10
Warm chocolate cake, sea buckthorn compote, chocolate crystals and vanilla ice cream
ICE CREAM SELECTION €3.50
ICE CREAM SAUCE €1.50