Starters GARLIC BREAD ONION RINGS Main courses BONNIE & CLYDE (L, G) Fried chicken fillet with Blue Castello -cheese, creamy pepper sauce, roasted giant potato wedges and roasted vegetables CHILIBEARNAISE CHICKEN (L, G) Fried chicken fillet, Chico’s legendary chilibéarnaise sauce, roasted vegetables and french fries CAJUN BURGER (VL) Two crispy fried beef patties and cheddar cheese with hot cajun sauce, fresh red onion and crème fraiche, Chico’s coleslaw and french fries BIG RIG (L) 200 gram giant pan-fried thin pork steak, Chico’s legendary chilibéarnaise sauce, deep-fried onion rings, roasted giant potato wedges and vegetables, together with fresh corn Desserts AFTER BURGER A layered cookie sandwich filled with vanilla ice cream, served with chocolate sauce SWEETNESS IS MY WEAKNESS (VL) Three classics in one: the softness of vanilla, the richness of chocolate and the freshness of strawberry. Topped with silky caramel sauce, fluffy whipped cream and cheerfully coloured sprinkles – the perfect treat!

Starters GARLIC BREAD ONION RINGS Main courses EMPIRE STATE (VL) A burger like a skyscraper! Two big beef steaks, BBQ sauce, mayonnaise, American mustard, pickles, bacon, cheddar, fresh red onion, romaine hearts and deep-fried onion rings on top. Chico’s coleslaw and french fries. SOLANA STEAK (M, G) 200 g beef sirloin steak, served with roasted potato wedges, chimichurri, aioli, and tomato salsa Desserts AFTER BURGER A layered cookie sandwich filled with vanilla ice cream, served with chocolate sauce SWEETNESS IS MY WEAKNESS (VL) Three classics in one: the softness of vanilla, the richness of chocolate and the freshness of strawberry. Topped with silky caramel sauce, fluffy whipped cream and cheerfully coloured sprinkles – the perfect treat!