When you arrive at Salve, you enter a time when ships were made of wood and men were made of steel. Generous portions of tasty Finnish food make up the menu – such as what may well be the country's best Baltic herring, not to mention Salve's stir-fry, a favourite handed down from the golden days of sailing.

Salve's original style, relaxed milieu and delicious food have been given special acknowledgement in several catering trade competitions. The restaurant has no conference facilities, but table reservations can be made.