Skip to main content

Hillside's Local Producers & "From Around Here" Dinner

Hillside's Local Producers & "From Around Here" Dinner

Hillside's Local Producers & "From Around Here" Dinner

Illallinen ravintola Hillsidessa

Saturday, October 4, 2025 | Available from 4 PM to 9 PM

Welcome Drink: Sparkling Wine

Fish

Vuotjärvi whitefish cured with Tahko Organic Gin

Tahkon Kalapojat Oy, Tahko Distillery

Spicy smoked rainbow trout (M|G)

Kala-Lappi Oy

Cold-smoked pike tartare (L|G)

Kala-Lappi Oy

Smoked vendace from Lake Pielinen with vendace roe and sour cream (L|G)

Pielisen Kalajaloste, Kalavapriikki

Traditional fish pie “Muikkukukko” with butter (L)

Perinneherkku Oy

Meat & Cheese

Alder-smoked roast beef and pork tenderloin (L|G)

Savo-Karjalan Liha Oy

Lamb rillette (L|G)

Lammastila Haukivilla

Peltola Blue cheese (L|G) with organic sea buckthorn-apple jam

Peltolan Juustola, Pohjolan Hedelmä Oy

Vegetables, Roots, Bread & Forest Delights

Thyme-glazed celeriac (L|G)

Tarragon-honey carrots (L|G)

Jerusalem artichoke with nuts

Kankaanrinteen Tila

Sourdough artisan bread (M)

Puustellin Leipomo

Peltola churned butter (L|G)

Peltolan Juustola

Warm Dishes

Slow-cooked and lightly smoked beef neck (M|G)

Pesolan Pihviliha

Dark garlic sauce (L|G)

Made with garlic from Kankaanrinteen Tila

Grilled pork ribs glazed with apple-pear syrup (L|G)

Savo-Karjalan Liha Oy, Pohjolan Hedelmä Oy

Artisan sausage (M|G) with mustard made from Tahko Distillery’s organic whisky (L|G)

Eväsmiehet Oy, Tahko Distillery

Sweet Treats

Lingonberry “kukkopastry” with spruce shoot foam (L)

Liepuskan Herkkupaja

Apple strudel with honey cream

F.K. Trube Oy

For more information on allergens and special diets, please ask the staff.

Please make a table reservation via Raflaamo.

Special Guest Lecture

On Saturday, renowned nature and adventure program host Mikko “Peltsi” Peltola will join Tahko Nature Festival to share his thoughts on the well-being effects of nature. Peltsi inspires audiences with themes of hiking, movement, and sustainable living – in his relaxed and honest style. His lecture encourages everyone to find their own way to enjoy nature, whether it’s a forest walk, fishing, or mountain hiking.

Lecture at 6 PM in maisemasali

The lecture will be held in Finnish.

Dinner + Lecture ticket: €55

You can purchase the dinner + lecture package.

In this restaurant

Restaurant chains

Restaurant chains

  • Amarillo
  • Babista Kebab Revolution
  • Bacaro Doppio Cafe & Deli
  • Bistro
  • Chico's
  • Coffee House
  • Frans & les Femmes
  • Grill it!
  • Hesburger
  • Hophaus
  • La Famiglia
  • Leiketupa logo
  • Oksa
  • Oluthuoneet
  • Papà Giovanni logo
  • PizzaBuffa
  • Presso
  • Prisma Cafe
  • Public Corner
  • Rosso
  • Rosso Pizza
  • Spaghetteria
  • Trattoria
  • VENN