Lunch week 17, 20/04 - 26/04
Lunch week 17, 20/04 - 26/04
Ravintola Gunnarin herkullinen ja kiireetön lounas ma-pe klo 11-15. Pöytiin tarjoiltaviin annoksiin sisältyy keitto ja vihersalaatti. Jälkiruoaksi tarjolla kahvin ja teen kanssa nautittava pieni makea.
Viikonloppuisin brunssi
Lauantaisin ja sunnuntaisin Gunnar Upstairsissa (2krs.) on katettuna runsas ja hemmotteleva brunssi klo 12.30 - 15.30
Tervetuloa!
Tuesday 21/04
Tuesday 21/04
Lunch: 11:00-15:00.
Wednesday 22/04
Wednesday 22/04
Lunch: 11:00-15:00.
Thursday 23/04
Thursday 23/04
Lunch: 11:00-15:00.
Friday 24/04
Friday 24/04
Lunch: 11:00-15:00.
LL = low-lactose, L = lactose-free, G = gluten-free, GR = gluten-free on request, VN = vegan, VNR = vegan on request, S = spicy hot, M = milk free, V = vegetarian dish, N = contains nuts. Please ask our staff for more information on dishes. According to the Finnish Food Authority’s recommendation, minced meat patties should always be eaten fully cooked. Even high-quality medium-cooked minced meat may contain EHEC bacteria, which may cause a severe food poisoning, especially in children and older people.
= Price with S-Etukortti = Price with S-Card
