TAPAS PLATTER (L-L, G)

Serrano ham, manchego cheese, grilled chorizo sausage, pickled cucumber, seasonal jam and aioli

GRILLED SALMON (L-L, G)

Fresh Kala Valtanen salmon, chili-buttersauce, vegetables and bean stew, grilled lime and manchego potato cake

CHOCOLATE FONDANT (L, G, NUTS)

Nutty chocolate sauce, oat-almond crumble and vanilla ice- cream

TORERO SNAILS (L-L)

Herb garlic butter, manchego cheese and grilled bread

CHARCOAL-GRILLED BEEF TENDERLOIN (L, G) Charcoal-grilled beef tenderloin (150 g), black pepper sauce, mushroom-bacon-onion medley, juicy tomato and manchego potato cake

CREMA CATALANA (L, G)

Spanish toasted pudding and seasonal jam

KING PRAWN PAN (L)

King Prawn tails sizzling in garlic-chili oil and tomato. Served with grilled bread

CHARCOAL GRILLED CHICKEN (L, G)

Lemon-herb-marinated chicken on a skewer, chili-butter sauce, grilled pineapple, padron peppers, juiced tomato, patatas bravas potatoes and aioli

POSSET (G, VE)

Lemon pudding, oat-almond crumbles and seasonal jam

MUSHROOM PAN (L-L)

Herb garlic butter, manchego cheese and grilled bread. Can be made vegan on request

BEAN STEAKS (G, VE)

Vegetable bean fry, cabbage-apple coleslaw, grilled pineapple and mojo verde

POSSET (G, VE)

Lemon pudding, oat-almond crumbles and seasonal jam

Olives marinated in Mojo Verde

Fried Spanish small green peppers

Grilled paprika-chili mayonnaise

Fried potatoes seasoned with bravas sauce and aioli

Bread and browned garlic butter with manchego cheese au gratin

Grilled bread, fried king prawn tail, aioli and pickles

Grilled bread, serrano ham, grilled paprika-chili mayonnaise and black bean salsa

Caesar dressing, manchego cheese, crispy serrano ham and croutons

Grilled paprika-chili mayonnaise

Manchego and organic blue cheese, Mediterranean cheese mousse and seasonal compote

Grilled pineapple, padron peppers and chili-butter sauce

Long-braised pork flank from Kivikylä, black bean caramel and aioli

Herb garlic butter, manchego cheese and grilled bread

TIP: Top the portion with organic blue cheese + 2 €

Can also be made vegan on request. Herb garlic butter, manchego cheese and grilled bread

TIP: Top the portion with organic blue cheese + 2 €

King Prawn tails sizzling in garlic-chili oil and tomatoes, served with grilled bread

Beef tenderloin, deep-fried capers, manchego cheese and creme verde

Serrano ham, manchego cheese, grilled chorizo sausage, pickles, seasonal jam and aioli

Grilled bread, bravas sauce, salad, cabbage-apple coleslaw, pickles and juiced tomato

CHOOSE THE MAIN INGREDIENT:

- Charcoal-grilled chicken, chili-butter sauce (L)

- Fried king Prawn tails and aioli (L)

- Fried halloumi cheese and grilled

paprika-chili mayonnaise (L)

- Broad bean steak and aioli (VE)

+ Patatas bravas -potatoes and aioli or Manchego Crispers potatoes +4 €

Caesar sauce, manchego cheese, croutons and juiced tomato

CHOOSE THE MAIN INGREDIENT:

Fried King Prawn tails .............................................................. 23

Charcoal grilled chicken ....................................................... 21

Charcoal grilled chicken, chorizo sausage, octopus, king prawn tails, mussels, vegetables, black bean salsa, paella rice, juiced tomato, fresh chili and aioli

Vegetables, black bean salsa, paella rice, padron peppers, juiced tomato, fresh chili and aioli

Vegetable bean fry, cabbage-apple coleslaw, grilled pineapple and mojo verde

Fresh Kala Valtanen salmon, chili-buttersauce, vegetables and bean stew, grilled lime and manchego potato cake

Beef tenderloin, deep-fried capers, manchego cheese, creme verde and Manchego Crispers

Black pepper sauce, mushroom-bacon-onion spread, leeks, deep-fried capers and manchego potato cake

Charcoal-grilled beef sirloin (150 g), red wine sauce, browned garlic butter, black bean salsa, juiced tomato and Manchego Crispers

With two steaks (300 g) 42 €

Charcoal-grilled beef tenderloin (150 g), black pepper sauce, mushroom-bacon-onion spread, juiced tomato and manchego potato cake

With two steaks (300 g) 55 €

Lemon-herb marinated chicken on a skewer, chili butter sauce, grilled pineapple, padron peppers, juiced tomato, patatas bravas potatoes and aioli

Long-braised pork flank from Kivikylä, black bean caramel, grilled paprika-chili mayonnaise, patatas bravas potatoes and aioli

For two to share:

Charcoal grilled lemon herb marinated chicken on a skewer, Torero ribs, octopus, chili butter sauce, black bean caramel, creme verde, grilled paprika and chili mayonnaise, aioli, Manchego Crispers potatoes, grilled bread, grilled pineapple, padron peppers and cabbage apple coleslaw

Nutty chocolate sauce, oat-almond crumble and vanilla ice-cream

Spanish toasted pudding and seasonal jam

2 KPL 5,00 / 4 KPL 10,00

Itsetehtyjä munkkitankoja ja pähkinäsuklaakastiketta

Lemon pudding, oat-almond crumble and seasonal jam

Caesar dressing, manchego cheese, crispy serrano ham and croutons