Rosso, Joensuu
Today: 11:00 - 22:00Kitchen: 11:00 - 21:30
010 76 23430 (inf/mcf)
Reserve a table
Rosita – A Unique Private Venue!
Rosita – A Unique Private Venue!
Rosita – A Private Event Space in the Heart of Joensuu
At Rosso Joensuu, you’ll find Rosita – our newly renovated, stylish private room located in the best spot in town. It’s the perfect venue for any occasion, from birthday celebrations to workplace meetings.
The space can accommodate up to 70 guests, with seating for up to 34 people around one large table. Rosita features its own bar, private restrooms, and a fully accessible entrance. The room is also equipped with standard meeting facilities, including a video projector with screen, sound system, and microphones. And yes – karaoke is available, too!
The rental fee for Rosita without catering is €200 for 4 hours or €400 for 8 hours.
However, if your group selects one of our catering options – a banquet buffet, set menu, or dinner menu from this page – no venue rental fee will be charged.
Rosita can be reserved as a private venue for groups of at least 14 people.
For an additional fee, we can also create a beautiful festive table setting to make your event even more special.
Rosita’s Banquet Buffet
Starters
Mixed green salad (L, G)
Cucumber (L, G)
Garlic-marinated cherry tomatoes (L, G)
Basil melon (L, G)
Marinated olives (L, G)
Pickled courgette and red onion (L, G)
Caesar salad (L, G)
Prosciutto Crudo with fig jam (L, G)
Roasted seeds (L, G)
Lemon vinaigrette (L, G)
Mustard dressing (L, G)
Focaccia bread (L)
Hummus (L, G)
Main Courses (choose 1–3)
Grilled chicken in thyme sauce (L, G)
Roasted salmon in creamy seafood sauce (L, G)
Vegetable patties with vegan lime yoghurt sauce (L, G)
Sides
Seasonal vegetables (L, G)
Garlic-roasted potato wedges (L, G)
Desserts
Vanilla panna cotta with pomegranate (L, G)
Coffee and tea
Prices
With one main course: €37.90 / person
With two main courses: €41.90 / person
With three main courses: €46.90 / person
Prepared for a minimum of 25 guests.
Rosita´s banquet dinner
SAUTÉED KING PRAWNS (L)
King prawns marinated with garlic and chilli, served with garlic aioli, marinated cherry tomatoes, fresh spinach, spring onion and crispy toasted garlic bread.
PEPPER STEAK (L, G)
Grilled tender beef fillet steak with Rosso’s rich pepper cream sauce, seasonal vegetables, roasted garlic potato wedges and spring onions.
CHOCOLATE CAKE (G, N)
House-made nutty chocolate cake served with vanilla ice cream and chocolate sauce.
€59.90 per person
Rosita’s Banquet Menus
(Available 1 October 2025 – 3 February 2026)
SALMON MENU
€39.40 / S-bonus card price €35.90
MOZZARELLA AND TOMATO (L, G, N)
Mozzarella with pickled cherry tomatoes, pesto oil, basil mayonnaise and rocket.
ROASTED SALMON (L, G)
Roasted salmon with creamy mushroom sauce, seasonal oven-roasted vegetables and mashed potatoes.
TIRAMISU (L, G, N)
Rosso’s almond cake with rich mascarpone cream.
STEAK MENU
With sirloin steak €49.40 / S-bonus card price €42.70
With fillet steak €53.40 / S-bonus card price €44.90
MOZZARELLA AND TOMATO (L, G, N)
Mozzarella with pickled cherry tomatoes, pesto oil, basil mayonnaise and rocket.
CHEF´S STEAK (L, G)
Grilled beef sirloin or fillet steak served with Rosso’s rich pepper cream sauce, seasonal roasted vegetables and parmesan potato gratin.
TIRAMISU (L, G, N)
Rosso’s almond cake with rich mascarpone cream.
VEGETARIAN MENU
€34.90 / S-bonus card price €29.70
MOZZARELLA AND TOMATO (L, G, N)
Mozzarella with pickled cherry tomatoes, pesto oil, basil mayonnaise and rocket.
SPINACH RISOTTO(VE, M, G)
Creamy spinach risotto served with Chavre foam.
TIRAMISU (L, G, N)
Rosso’s almond cake with rich mascarpone cream.
Rositan juhlamenut (voimassa 1.10.2025-3.2.2026)
LOHIMENU 39,40€/S-etu 35,90€
MOZZARELLAA JA TOMAATTIA (L, G, PÄ)
Mozzarellaa, pikkelöityjä kirsikkatomaatteja, pestoöljyä, basilikamajoneesia ja rucolaa
PAAHDETTUA LOHTA (L, G)
Paahdettua lohta, sienikastiketta, kauden
uunikasviksia ja perunamuusia
TIRAMISU (L, G, PÄ)
Rosson mantelikakkua ja täyteläistä mascarponevaahtoa
PIHVIMENU
Ulkofileepihvillä 49,40€/S-etu 42,70€
Sisäfileepihvillä 53,40€/S-etu 44,90€
MOZZARELLAA JA TOMAATTIA (L, G, PÄ)
Mozzarellaa, pikkelöityjä kirsikkatomaatteja, pestoöljyä, basilikamajoneesia ja rucolaa
KEITTIÖMESTARIN PIHVI (L, G)
Grillattu naudan ulko- tai sisäfileepihvi, Rosson täyteläistä pippurikermakastiketta, kauden uunikasviksia ja parmesaaniperunagratiinia
TIRAMISU (L, G, PÄ)
Rosson mantelikakkua ja täyteläistä mascarponevaahtoa
KASVISMENU 34,90€/S-etu 29,70
MOZZARELLAA JA TOMAATTIA (L, G, PÄ)
Mozzarellaa, pikkelöityjä kirsikkatomaatteja, pestoöljyä, basilikamajoneesia ja rucolaa
PINAATTIRISOTTOA (M G VE)
Täyteläistä pinaattirisottoa ja Chavrevaahtoa
TIRAMISU (L, G, PÄ)
Rosson mantelikakkua ja täyteläistä mascarponevaahtoa
Rosita’s Banquet Buffet
Starters
Mixed green salad (L, G)
Cucumber (L, G)
Garlic-marinated cherry tomatoes (L, G)
Basil melon (L, G)
Marinated olives (L, G)
Pickled courgette and red onion (L, G)
Caesar salad (L, G)
Prosciutto Crudo with fig jam (L, G)
Roasted seeds (L, G)
Lemon vinaigrette (L, G)
Mustard dressing (L, G)
Focaccia bread (L)
Hummus (L, G)
Main Courses (choose 1–3)
Grilled chicken in thyme sauce (L, G)
Roasted salmon in creamy seafood sauce (L, G)
Vegetable patties with vegan lime yoghurt sauce (L, G)
Sides
Seasonal vegetables (L, G)
Garlic-roasted potato wedges (L, G)
Desserts
Vanilla panna cotta with pomegranate (L, G)
Coffee and tea
Prices
With one main course: €37.90 / person
With two main courses: €41.90 / person
With three main courses: €46.90 / person
Prepared for a minimum of 25 guests.
Rosita´s banquet dinner
SAUTÉED KING PRAWNS (L)
King prawns marinated with garlic and chilli, served with garlic aioli, marinated cherry tomatoes, fresh spinach, spring onion and crispy toasted garlic bread.
PEPPER STEAK (L, G)
Grilled tender beef fillet steak with Rosso’s rich pepper cream sauce, seasonal vegetables, roasted garlic potato wedges and spring onions.
CHOCOLATE CAKE (G, N)
House-made nutty chocolate cake served with vanilla ice cream and chocolate sauce.
€59.90 per person
Rosita’s Banquet Menus
(Available 1 October 2025 – 3 February 2026)
SALMON MENU
€39.40 / S-bonus card price €35.90
MOZZARELLA AND TOMATO (L, G, N)
Mozzarella with pickled cherry tomatoes, pesto oil, basil mayonnaise and rocket.
ROASTED SALMON (L, G)
Roasted salmon with creamy mushroom sauce, seasonal oven-roasted vegetables and mashed potatoes.
TIRAMISU (L, G, N)
Rosso’s almond cake with rich mascarpone cream.
STEAK MENU
With sirloin steak €49.40 / S-bonus card price €42.70
With fillet steak €53.40 / S-bonus card price €44.90
MOZZARELLA AND TOMATO (L, G, N)
Mozzarella with pickled cherry tomatoes, pesto oil, basil mayonnaise and rocket.
CHEF´S STEAK (L, G)
Grilled beef sirloin or fillet steak served with Rosso’s rich pepper cream sauce, seasonal roasted vegetables and parmesan potato gratin.
TIRAMISU (L, G, N)
Rosso’s almond cake with rich mascarpone cream.
VEGETARIAN MENU
€34.90 / S-bonus card price €29.70
MOZZARELLA AND TOMATO (L, G, N)
Mozzarella with pickled cherry tomatoes, pesto oil, basil mayonnaise and rocket.
SPINACH RISOTTO(VE, M, G)
Creamy spinach risotto served with Chavre foam.
TIRAMISU (L, G, N)
Rosso’s almond cake with rich mascarpone cream.
Rositan juhlamenut (voimassa 1.10.2025-3.2.2026)
LOHIMENU 39,40€/S-etu 35,90€
MOZZARELLAA JA TOMAATTIA (L, G, PÄ)
Mozzarellaa, pikkelöityjä kirsikkatomaatteja, pestoöljyä, basilikamajoneesia ja rucolaa
PAAHDETTUA LOHTA (L, G)
Paahdettua lohta, sienikastiketta, kauden
uunikasviksia ja perunamuusia
TIRAMISU (L, G, PÄ)
Rosson mantelikakkua ja täyteläistä mascarponevaahtoa
PIHVIMENU
Ulkofileepihvillä 49,40€/S-etu 42,70€
Sisäfileepihvillä 53,40€/S-etu 44,90€
MOZZARELLAA JA TOMAATTIA (L, G, PÄ)
Mozzarellaa, pikkelöityjä kirsikkatomaatteja, pestoöljyä, basilikamajoneesia ja rucolaa
KEITTIÖMESTARIN PIHVI (L, G)
Grillattu naudan ulko- tai sisäfileepihvi, Rosson täyteläistä pippurikermakastiketta, kauden uunikasviksia ja parmesaaniperunagratiinia
TIRAMISU (L, G, PÄ)
Rosson mantelikakkua ja täyteläistä mascarponevaahtoa
KASVISMENU 34,90€/S-etu 29,70
MOZZARELLAA JA TOMAATTIA (L, G, PÄ)
Mozzarellaa, pikkelöityjä kirsikkatomaatteja, pestoöljyä, basilikamajoneesia ja rucolaa
PINAATTIRISOTTOA (M G VE)
Täyteläistä pinaattirisottoa ja Chavrevaahtoa
TIRAMISU (L, G, PÄ)
Rosson mantelikakkua ja täyteläistä mascarponevaahtoa
contact information
contact information
The restaurant is wheelchair accessible
We accept S-Card
We have kid's playground
Suosittelemme pöytävarauksen tekemistä
Week:
Mon - Thu
11:00 - 22:00Kitchen: 11:00 - 21:30
Fri - Sat
11:00 - 23:00Kitchen: 11:00 - 22:30
Sun
11:00 - 21:00Kitchen: 11:00 - 20:30
