Stensvik's asparagus weeks 15 April – 29 May Stensvik's asparagus weeks 15 April – 29 May
Starters Starters Roast lamb, pickled mustard seeds, kohlrabi and smoky mayonnaise
Whitefish ceviche, rhubarb and asparagus G L
Whitefish marinated with rhubarb, pea purée, green asparagus and peas
White asparagus and smoked feta cheese G L VNR
Price: 15,00 €
Co-op member price: 13,00 €Chargrilled white asparagus and smoked feta cheese, tomato pesto and Marcona almonds
Hand-peeled prawns, malt bread, pickled fennel and dill oil
Asparagus salad G L
Price: 16,00 €
Co-op member price: 13,90 €Spring vegetables, baby gem lettuce, citrus vinaigrette and Parmesan
Main courses Main courses Steak & fries G L
Price: 35,00 €
Co-op member price: 29,75 €Grilled beef sirloin steak from a heifer, Stensvik’s seasoned butter, grilled asparagus and French fries
Fried guinea fowl breast and spring vegetables G L
Fried guinea fowl breast with rich white wine and butter sauce, king oyster mushrooms and a warm spring vegetable salad
Risotto with white asparagus and Västerbotten cheese G L VNR
Price: 27,00 €
Co-op member price: 22,90 €Pine nuts and green asparagus
Lightly smoked ibérico pork cheek and grilled asparagus G L
Potato cake, wild garlic mayonnaise and red wine sauce
Fried trout and green asparagus G L
New potatoes, dill and false morel sauce
Asparagus salad G L
Price: 22,00 €
Co-op member price: 18,70 €Spring vegetables and asparagus, baby gem lettuce, citrus vinaigrette and Parmesan
+ guinea fowl breast +€8.00
+ hand-peeled prawns +€8.00
Sides Sides Malted brioche glazed with syrup & smoked fennel butter L
Price: 7,00 €
Co-op member price: 6,40 €Plenty to share between two people
New potatoes and dill G L VNR
Warm asparagus salad with spring vegetables G L VNR
Desserts Desserts Passion fruit and chocolate panna cotta, with passion fruit G VN
Price: 13,00 €
Co-op member price: 11,00 €Passion chocolate custard, fresh passion fruit, crystallized chocolate
Chocolate cake, mascarpone, strawberry-rhubarb sorbet G L
Marinated peach, spruce tip sabayon and raspberries G L
Selection of Finnish cheese, jam and salted crackers
Menu Menu White asparagus and smoked feta cheese L, G, VER
Chargrilled white asparagus, smoked feta cheese, tomato pesto and Marcona almonds
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Fried trout and green asparagus L, G
New potatoes, dill and false morel sauce
OR
Lightly smoked ibérico pork cheek and grilled asparagus L, G
Potato cake, wild garlic mayonnaise and red wine sauce
***
Chocolate cake, mascarpone and strawberry-rhubarb sorbet L, G
LL = low-lactose, L = lactose-free, G = gluten-free, GR = gluten-free on request, VN = vegan, VNR = vegan on request, S = spicy hot, M = milk free, V = vegetarian dish, N = contains nuts. Please ask our staff for more information on dishes. According to the Finnish Food Authority’s recommendation, minced meat patties should always be eaten fully cooked. Even high-quality medium-cooked minced meat may contain EHEC bacteria, which may cause a severe food poisoning, especially in children and older people.
= Price with S-Etukortti = Price with S-Card
contact information contact information The restaurant is wheelchair accessible
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