Asparagus menu April 17th to May 30th
Vltava on loistava paikka tavata ystävät – ja parsaviikot on täydellinen hetki tehdä ruokatreffit. Toki tätä herkkua saa yksinkin tulla maistamaan! Tämän vuoden parsamenu on runsaan monipuolinen ja tarjoaa makuja jokaiselle. Tsekkiläinen olut tai raikas riesling täydentää parsanautinnon.
Katso menu alta ja varaa pöytä!
Starters
Main courses
Dessert
Asparagus menu
SuositusviiniWine recommendation
LL = low-lactose, L = lactose-free, G = gluten-free, GR = gluten-free on request, VN = vegan, VNR = vegan on request, S = spicy hot, M = milk free, V = vegetarian dish, N = contains nuts. Please ask our staff for more information on dishes. According to the Finnish Food Authority’s recommendation, minced meat patties should always be eaten fully cooked. Even high-quality medium-cooked minced meat may contain EHEC bacteria, which may cause a severe food poisoning, especially in children and older people.