Please ask the staff for more information about the dishes and any ingredients and products that may cause allergies or intolerances. (Regulation (EU) No 1169/2011 on the provision of food information to consumers). Half-size servings are available for children. A half-sized portion for half the price.
LL = Low lactose, L = Lactose free, G = Gluten free, VE = Vegan, S = Spicy hot, M = Milk free, V = Vegetarian dish, N = Contains nuts
ANTIPASTO DI OLIVE (L, G)
Black and green olives, oil seasoned with herbs and garlic.
PROSCIUTTO E MELONE (L, G)
Dry-cured ham and melon.
MOZZARELLA E POMODORO (G)
Buffalo mozzarella and marinated tomatoes.
CARCIOFI E PEPERONI (L, G)
Grilled artichoke and roasted peppers.
INSALATA CAESAR (L)
Caesar dressing, garlic croutons, lettuce, cherry tomatoes and Parmesan flakes.
INSALATA CAESAR CON POLLO (L)
Chicken breast, Caesar dressing, garlic croutons, lettuce, cherry tomatoes and Parmesan flakes.
INSALATA DI POLLO (L, G)
Chicken breast, passion fruit vinaigrette, lettuce, rocket, cherry tomatoes, honeydew melon, grilled artichoke, salsa verde and balsamic vinegar.
INSALATA DI FORMAGGIO DI CAPRA (LL)
Grilled goat cheese seasoned with honey, passion fruit vinaigrette, lettuce, rocket, cherry tomatoes, honeydew melon, marinated red onions, marinated asparagus, salsa verde and balsamic vinegar.
INSALATA DI GAMBERETTI E AVOCADO (L, G)
Prawns, avocado, egg, passion fruit vinaigrette, lettuce, rocket, cherry tomatoes, honeydew melon, roasted peppers and lemon mayonnaise.
Buffalo mozzarella, black and green olives marinated in garlic and herbs, cucumber, passion fruit vinaigrette, lettuce, rocket, cherry tomatoes, honeydew melon, marinated red onions and honey-roasted sunflower seeds.
All of the spaghetti dishes are available gluten-free or with wholegrain pasta. The dishes include parmesan and rocket.
SPAGHETTI ALLA BOLOGNESE (L)
Traditional Bolognese sauce with garlic and basil.
SPAGHETTI ALLA CARBONARA (L)
Egg, bacon, black pepper, garlic and cream.
SPAGHETTI AL SALMONE AFFUMICATO (L)
Creamy smoked salmon sauce seasoned with saffron, and spring onions.
SPAGHETTI AL FORMAGGIO DI CAPRA (LL)
Grilled goat cheese seasoned with honey, courgette, olives and red onions in tomato sauce, and herb-infused oil.
SPAGHETTI CON POLLO AL PESTO (L)
Chicken breast, the house pesto, pine seeds and cherry tomatoes.
SPAGHETTI ALLA SALSICCIA (L)
Italian sausages and hot tomato sauce seasoned with chilli.
SPAGHETTI CON POLLO E AVOCADO (L)
Chicken breast, avocado, citrus vinaigrette, pine seeds, pesto and chilli.
SPAGHETTI ALL’ARRABBIATA (L)
Tomato sauce seasoned with chilli, spring onions and garlic.
SPAGHETTI CON POLLO E SPINACI (L)
Creamy spinach sauce, chicken breast and honey-roasted sunflower seeds.
SPAGHETTI AL LIMONE CON ZUCCHINE E GAMBERETTI
Shrimps, courgette, and lemon and butter sauce.
SPAGHETTI AL CAVALO VEGANO
Vegan pulled soy, mushrooms, cherry tomatoes, chilli, kale, kale pesto, pine nuts, Parmesan-style vegan cheese and rocket.
Tomato sauce, mozzarella, buffalo mozzarella and basil oil.
PROSCIUTTO, GORGONZOLA E ANANAS (LL)
Tomato sauce, mozzarella, dry-cured ham, Gorgonzola cheese, pineapple and rocket.