Menu

CHILDREN`S MENU

• CHILDREN'S CHICKEN NUGGETS

  €9.20
  Deep-fried chicken fillet, béarnaise
  sauce, lettuce, cucumber, tomato,
  melon and fries.
• CHILDREN'S BURGER (L)

  €9.20
  Burger, cheddar cheese, mayonnaise, tomato, lettuce and fries
• CHILDREN'S VENDACE (L)

  €9.20
  Pan-fried Lake Saimaa vendace
  and mashed potatoes.

STARTERS

• MAJAKKA`S SMALL BITES

  €5.50
  €5.90
  Starters include rye crisps, horseradish mayonnaise and the choice of:
  
  • Marinated vendace from Kalakutvonen
  with lemon
  • Caramelised king prawn tails with lemon
  • Sesame seed & wasabi salmon with lemon
  • Chilli-flavoured pork jerky
  • Cold-smoked beef
  • Deep-fried cauliflower
  • Carved beef
  • Marinated chanterelles
  • Black label Emmental cheese
  
• PLATTER (L)

  €19.90
  €20.90
  Marinated, smoked vendace, sesame & wasabi salmon, cold-smoked beef, black label Emmental cheese, marinated chanterelle,marinated asparagus , horseradish mayonnaise, rye crisps.
• BLUE CHEESE SNAILS (L)

  €9.90
  €10.90
  Snails baked in garlic & parsley butter
  and topped with blue cheese, served
  with toasted bread
  
• CRAYFISH SOUP (L)

  €8.50
  €9.50
  Crayfish tails in a creamy crayfish broth
  and rye crisps.
  
• SMALL GREEN SALAD (G, L)

  €5.00
  €5.20
  Mixed lettuce, pear tomatoes, cucumber, marinated asparagus , toasted pumpkin seeds, raspberry vinaigrette

MAIN COURSES

• GOAT CHEESE SALAD (G, LL)

  €17.00
  €18.00
  Pan-fried goat cheese, mixed crispy lettuce, strawberries, marinated asparagus, toasted pumpkinseeds, pear tomatoes, wild berry balsamic vinegar, raspberry vinaigrette.
• SALMON SALAD (L)

  €18.50
  €19.50
  Roasted spicy salmon, mixed crispy
  lettuce, egg, pear tomatoes,marinated asparagus marinated chanterelles, rye crisps, herb crème fraîche.
• PORTOBELLO AU GRATIN (G, L)

  €20.90
  €21.90
  Portobello mushroom stuffed with
  pulled peas and spinach topped with cheese, herb crème fraîche, roasted potatoes and crispy lettuce.
• LIGHTHOUSE KEEPER’S VENDACE (L)

  €18.90
  €19.90
  Lake Saimaa vendace coated in organic
  rye flour and pan-fried. Served with pickled cucumber and mashed potatoes.
• PAN-FRIED PIKE-PERCH (G, L)

  €27.50
  €28.50
  Pan-fried freshwater pike-perch,
  crayfish risotto, fennel foam and
  seasonal vegetables.
  
• BLACKENED SALMON (G, L)

  €22.90
  €23.90
  Roasted spicy salmon, herb crème fraîche, Emmental cheese potato cakes and crispy salad.
• CHICKEN (G, L)

  €21.90
  €22.90
  Roasted chicken breast, tarragon &
  butter sauce, carrot purée and
  seasonal vegetables.
  
• PULLED PORK BURGER (L)

  €19.90
  €20.90
  Bun from local bakery, pulled pork stewed in BBQ sauce, cheddar cheese, smoked apple mayonnaise, coleslaw and fries.
• GRILLED STEAK (G, L)

  €25.90
  €26.90
  Spiced beef sirloin steak, smoked
  paprika butter, roasted potatoes and crispy salad
  
• LIVER A LA LIGHTHOUSE KEEPER (G, L)

  €22.90
  €23.90
  Grilled veal liver and smoky bacon,
  fried onion, black pepper gravy, lingonberries and mashed potato
  
• PURSER'S STEAK (G, L)

  €34.00
  €36.00
  Grilled beef fillet (180g), garlic butter,
  beans with bacon and garlic potatoes.
• MAJAKKA`S SPECIAL (G)

  €28.90
  €29.90
  Grilled beef fillet, artisan sausage,
  grilled king prawns, smoked chilli &
  lime sauce, seasonal vegetables
  and roasted potatoes.
• LAMB FILLET (G, L)

  €28.00
  €29.00
  Herb-marinated grilled lamb fillet, roasted garlic purée, red wine gravy, Emmental potato cakes and seasonal vegetables.

DESSERTS

• BUTTERMILK PANNA COTTA (G, L)

  €7.60
  €8.40
  Cloudberries, blueberries, caramel,
  wild berry balsamic vinegar.
  
• CHOCOLATE CAKE (G, L)

  €9.60
  €10.60
  Chocolate parfait, peppercorn
  strawberries and vanilla foam
  
• LEMON CHEESECAKE (G, L)

  €7.90
  €8.90
  Marinated seasonal berries.
• ICE CREAM AND SORBET

  €3.90
  3.90€ / Scoop
  
  Ice cream
  • Vanilla
  • Chocolate
  • Strawberry
  • Salted caramel
  • Vegan baked apple
  
  Sorbet
  • Raspberry
  • Sparkling wine
  
  Sauces 0,50€
  • Chocolate
  • Caramel
  • Strawberry