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We recommend

SNACKS & STARTERS

MAIN COURSES

DESSERTS

SET MENUS

LL = low-lactose, L = lactose-free, G = gluten-free, GR = gluten-free on request, VN = vegan, VNR = vegan on request, S = spicy hot, M = milk free, V = vegetarian dish, N = contains nuts. Please ask our staff for more information on dishes. According to the Finnish Food Authority’s recommendation, minced meat patties should always be eaten fully cooked. Even high-quality medium-cooked minced meat may contain EHEC bacteria, which may cause a severe food poisoning, especially in children and older people.

contact information

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Radisson Blu Aleksanteri Hotel

Albertinkatu 34

Helsinki

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The restaurant is wheelchair accessible

S-Card

We accept S-Card

Morning opening times are for hotel breakfast buffet. Kitchen is closed for lunch and dinner, however cold salads, bagels and tapas available on bar / terrace opening hours.

Week:

Mon 

06:30 - 10:00

Kitchen: 06:30 - 10:00

Tue - Thu 

06:30 - 10:00 & 17:00 - 22:00

Kitchen: 06:30 - 10:00 & 17:00 - 21:30

Fri 

06:30 - 10:00 & 16:00 - 23:00

Kitchen: 06:30 - 10:00 & 16:00 - 22:00

Sat 

07:30 - 11:00 & 16:00 - 23:00

Kitchen: 07:30 - 11:00 & 16:00 - 22:00

Sun 

07:30 - 11:00

Kitchen: 07:30 - 11:00

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VENN

SOK Travel and Hospitality Industry Chain Management

Street address:

Fleminginkatu 34, 00510 Helsinki

Postal address:

P.O. Box 1, 00088 S GROUP, Finland

Business ID:

0116323-1

Sales service, Helsinki metropolitan area

0300 870 020 (weekdays from 8 am to 6 pm)

51 cents per min + local network charge/mobile call charge

All the Sales Services

SOK

+358 10 76 8011 (weekdays from 8 am to 5 pm)

local network charge/mobile call charge

General information

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