Crayfish Menu 23.7.-31.8.2024

MENU 23.7- 31.8.2024

Crayfish, dill, toast and butter

Crayfish at a daily price of 9.95-19.90 / each, depending on the size of the crayfish.

We recommend a minimum of eight per guest at the beginning.

Crayfish must be ordered three working days before the event.

We sell crayfish min 20 pcs / group.

After crayfish we recommend for main

Pepper beef steak 150g,roasted potatoes and pepper sauce (L,G) 43€

or

Fried white fish and fried root vegetables with beurre blanc sauce (L,G) 35€

For dessert

Chocolate cake, raspberry coulis and vanilla ice cream (L,G) 12€

or

Crème Brûlée with red currant (L,G) 12€

10th Floor Restaurant reserve the right to make changes.

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VENN
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SOK Travel and Hospitality Industry Chain Management

Street address:

Fleminginkatu 34, 00510 Helsinki

Postal address:

P.O. Box 1, 00088 S GROUP, Finland

Business ID:

0116323-1

Sales service, Helsinki metropolitan area

0300 870 020 (weekdays from 8 am to 6 pm)

51 cents per min + local network charge/mobile call charge

All the Sales Services

SOK

+358 10 76 8011 (weekdays from 8 am to 5 pm)

local network charge/mobile call charge

General information

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